Did you know eating rhubarb helps support healthy bone growth? It’s true. Rhubarb is very high in calcium and vitamin K. Our Rhubarb Ice Cream is a great recipe for all ages to incorporate into your menu. Check out our website and our book, Eating Pure in a Processed Foods World®, for more delicious rhubarb recipes.
We encourage you to freeze rhubarb when it is in season. It’s easy. Try freezing some this season to enjoy all the healthy benefits from rhubarb throughout the rest of the year!